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Asia Food. Stir-fried Superior Shark's Fin with King Crab Bouillon

06 July 2009, Macau, China --- Stir-fried Superior Shark's Fin with King Crab Bouillon. Photo by Victor Fraile --- Image by © Victor Fraile

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Food & Dinning
06 July 2009, Macau, China --- Stir-fried Superior Shark's Fin with King Crab Bouillon. Photo by Victor Fraile --- Image by © Victor Fraile